Cocido Recipe, also known as Mexican Beef Soup, is a colorful and hearty beef and vegetable soup.
The Cocido Soup is a common dish in all parts of Mexico and in every season.
The recipe presented here is easy to prepare and following the instructions the result will be a hearty and delicious meal in one, with crisp, tender vegetables and meat.
Vegetables and herbs must always be fresh, as this maintains the quality of flavor.
Wash the fruit with a brush or sponge, then disinfect for 15 minutes. Rinse and let them air out for a while before applying them to the recipe.
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